Seasonal Menu
*Consuming raw or undercooked seafood or eggs may increase your risk of food-borne illness | GF - Denotes Gluten Free | GFO - Denotes Gluten Free Option Available
Small Plates
Hummus GFO
$12.00
seasonal | vegetables | bread
Burrata GFO
$16.00
sun-dried tomato pesto | arugula | balsamic | bread
Arancini
$13.00
aged Canaroli, mozzerella, tomato cream sauce, basil
Crispy Brussels GF
$14.00
honey- dijon | pepitas | apple
Bacon Wrapped Dates GF
$15.00
applewood smoked bacon | blue cheese | balsamic glaze
P.E.I. Mussels GFO
$19.00
basil | tomato | garlic | vermouth | grilled bread
*Tuna Tartare GFO
$17.00
yellowfin, cucumber, avocado mousseline, wonton
Vino Meatballs
$15.00
marinara | parmesan | basil | focaccia
Soup & Salad
add chicken 7 | three shrimp, one scallop or salmon 9
Cape Cod Clam Chowder
$9.00
Westminster Bakers Co. oyster crackers | bacon
Harvest Salad GFO
$15.00
spinach | farro | sweet potato | pepitas | apple | maple vin
Vino Salad GFO
$14.00
greens | artichoke | gigante beans | pickled onion | balsamic vinaigrette | croutons
Beet Salad GF
$14.00
local beets | arugula | candied pecan | goat cheese | lemon-tahini vinaigrette
Caesar Salad GFO
$13.00
crispy romaine | cherry tomato | garlic crouton | parmesan | add white anchovy 2
Pizza
gluten free crust 4
Louie
$22.00
pears | mozzarella | bacon | bleu cheese | honey
Mushroom Spinach
$22.00
mushrooms | mozzarella | fresh spinach | truffle oil
Margherita
$22.00
heirloom tomato | mozzarella | basil | garlic oil
Meatball
$22.00
house - made meatballs | marinara | mozzarella | parmesan
Plates
Served from 5pm
ADD
$9.00
a large seared scallop, or 3 sauteed shrimp to your entree
Chicken Picatta
$28.00
linguini | caper | lemon beurre blanc | seasonal vegetable
Salmon GF
$34.00
basmati |vegetable stir-fry | orange - miso glaze
Steak Frites GF
$42.00
beef flatiron | pommes frites | local veg | truffle - tarragon ailoi
*Shrimp Gnocchi GF
$33.00
tomato | garlic | basil | lemon | white wine butter
*Scallops GF
$41.00
creamy polenta | sweet potato | red pepper coulis
Vegetable Gnocchi GFO
$27.00
seasonal vegetables | lemon | white wine butter
Cafe Wagyu Burger GFO
$22.00/CHEFS' $25.00
half pound local wagyu, w/ pommes frites- Choose from: CLASSIC - LTO | cheddar or American | vino special sauce or CHEFS' bacon jam | cambozola | arugula | cherry toms
House-made Seasonal Pasta VGO
$25.00
please ask a team member about tonight's feature
Seasonal Seafood GFO
Fresh catch based on availability | limited quantities
PARM TUESDAY
$25.00
Choice of : Eggplant | Veal | Chicken - Served over linguini with house marinara, mozzarella and seasonal vegetable | Tuesday only
We Proudly Source Local
Old Town Spice Shop | The Bread Chic | Pleasant Valley Meats | Walrus Ice Cream | Hazel Dell Mushrooms | Forever Green | Native Hills Farm
Desserts
Carrot Cake
$13.00
"Walrus" vanilla ice cream
Pear Tartlet
$12.00
pastry crème, puff pastry, walnut
Dark Chocolate pot du Crème GF
$11.00
Chantilly, pomegranate
Bourbon Barrel Vanilla Bean Crème Brulee GF
$10.00
We proudly source local
Pleasant Valley Meats | Walrus ice Cream | Hazel dell Mushrooms | Forever Green | Native Hill Farms | The Bread Chic
11:30a - 3p Tuesday through Saturday
Small Bites
Bacon Wrapped Dates (GF)
$15.00
applewood smoked bacon | blue cheese | balsamic glaze
Blistered Shishito Peppers (V)
$13.00
togarashi | yuzu aioli
Crispy Brussel Sprouts (GF)
$13.00
honey - dijon glace | parmesan - panko | fine herbs
Hummus
$12.00
seasonal | vegetables | bread
P.E.I. Mussels
$18.00
tomato | vermouth | butter | basil | garlic | focaccia
Burrata (GFO)
$15.00
fresh pesto | local tomato | balsamic | bread
Arancini
$13.00
aged Carnaroli | mozzarella | tomato cream sauce | basil
Meatballs
$17.00
marinara | parmesan | basil | focaccia
Soups & Salads
Add: avocado 3, chicken 6, salmon 8, 3-shrimp 8 or diver scallop 8
Soup and Salad combo
$14.00
Today's soup with mixed green salad
Cape Cod Clam Chowder
$9.00
applewoood smoked bacon | Westminster oyster crackers
Vino Salad (GFO)
$14.00
fresh greens | artichoke | Gigande beans | balsalmic pickled onion | house croutons
Spinach Salad (GF)
$15.00
almond | goat cheese croquette | citrus vinaigrette
Caesar Salad (GFO)
$13.00
crisp romaine | cherry tomato | garlic crouton
Harvest Salad (GFO)
$15.00
spinach | farro | sweet potato | walnuts | apple | maple vinaigrette
Ahi Salad
$20.00
greens | cucumber | avocado | radish | yuzu vin | wonton
Pizzas
gluten free crust +4.00
Meatball
$22.00
House-made meatballs | marinara | mozzarella | parmesan
Mushroom Spinach (VG)
$22.00
mushroom | mozzarella | fresh spinach | truffle oil
Margherita (VG)
$22.00
heirloom tomato | fresh mozzarella | fresh basil
Louie
$22.00
pear | blue cheese | bacon | mozzarella | honey
Sandwiches & Such
sandwiches include a choice of : house slaw or chips , sub side salad $2 , cup of soup $2, Gluten Free bun $2
Cafe Wagyu Burger
$19.00
half pound local wagyu | choose from: CLASSIC : LTO | cheddar or American CHEF'S: bacon jam | cambozola | arugula | cherry toms + 3
Avocado Toast (VG)
$15.00
smashed avocado | radish | feta | tomato | lemon | toasted sourdough
Grilled Brie (VG)
$16.00
brie cheese | apple | fig jam | candied pecan | greens | toasted sourdough
Grilled Chicken
$17.00
bacon | avocado | cheddar | tomato | lettuce | dijon aioli | toasted brioche bun
Chicken Salad
$16.00
roasted chicken | pear | greens | brioche bun
Falafel (VG)
$14.00
goddess | avocado | red onion | lettuce | tomato | brioche bun
Fried Chicken Sammy
$14.00
house slaw | yuzu aioli | Korean BBQ | brioche bun
Valentine’s Day
Amuse Bouche
Starter:
Lobster Ravioli
Arugula Salad
Wagyu Beef Tartare
Roasted Red Beet Soup
Main Course:
Shrimp n Grits
Center Cut Filet of Ribeye
Miso Cod
Risotto Stuffed Pepper
Dessert:
Strawberry Chantilly Mille-Feuille
Chocolate & Cheese
Raspberry Tiramisu
pricing & availability subject to change
Starters
per serving
Hummus
$5.00
fresh vegetables | crackers
Antipasta Platter
$7.00
assorted meats | artisan cheeses accoutrements
Seasonal Fruit Platter
$5.00
seasonal fruit assortment
Spinach Artichoke Dip
$6.00
fresh vegetables | crackers
House Salad
$4.00
mixed greens | fresh vegetables | house dressing
Vino Salad
$5.00
greens | artichoke | gigante beans | pickled onion | balsamic vin | croutons
Beet Salad
$6.00
local beets | arugula | candied pecans | goat cheese | lemon-tahini vin
Tapas
per piece
Bacon Wrapped Dates
$2.50
blue cheese | balsamic glaze
Italian Meatballs
$4.00
mozzarella | marinara
Jumbo Shrimp Cocktail
$5.00
chilled cocktail sauce | lemon
Pizza
$22.00 | gluten-free crust +$4.00
Mushroom Spinach
hazel dell mushrooms | mozzarella | spinach | truffle oil
Louie
blue cheese | bacon | pear | mozzarella | honey
Margherita
mozzarella | tomatoes | basil | garlic olive oil
Meat Lovers
marinara | mozzarella | pepperoni | meatball
Lunch Buffet
$20.00/pp | gf available | served with house salad | choose three sammies
Chicken Salad
red onion | celery | poached pear
Meatball Sandwich
mozzarella | marinara | hoagie
Grilled Brie
apple | fig jam | pecans | baby greens | sourdough
Avocado Toast
sliced avocado | whipped goat cheese | tomato | arugula | toasted sourdough
Beef Sliders
wagyu | house sauce | cheese | lettuce | tomato
Salad substitutions & soup add-ons
Beet Salad
$3.50
local beets | arugula | candied pecans | goat cheese | lemon-tahini vin
Vino Salad
$3.50
greens | artichoke | gigante beans | red onion | balsamic vin | croutons
Clam Chowder
$6.00
Seasonal Soup
$5.00
Dinner Buffet
Choose a protein and a sauce | all items GF | served with roasted seasonal veggies | potatoes (whipped or roasted) | house, vino, or beet salad
Chicken
chipotle-agave lime | red pepper romesco | or Dijon cream
Salmon
ginger-soy glaze | lemon-dill butter | or herb-garlic cream
Prime Rib
slow roasted | horseradish cream sauce
Vegetarian Pasta
(can be made with gf pasta)
white wine lemon garlic | or creamy tomato
pricing:
Chicken or Salmon
$42.00/pp
Chicken & Salmon
$49.00/pp
Prime Rib
$52.00/pp
Prime Rib & 1 Other Selection
$61.00/pp
Prime Rib & 2 Other Selections
$71.00/pp
Vegetarian Pasta
$44.00/half pan
$80.00/full pan
Breakfast Package
$22.00/pp | ask for gf options
Assorted Fresh Pastries
Avocado Toast
Yogurt Parfait
granola | fresh berries
Quiche
1 slice/pp
Dessert
available all day
whole cakes:
$65.00/each
9” Carrot Cake
serves 10-12
9” Chocolate Torte
serves 8-12
9” Cheesecake
serves 12-16
sweets:
per piece
Cookie
$3.00
gf available
Macarons
$5.00
Cheesecake Bites
$3.00
Cupcakes
$4.00
(min 6.) vanilla | and/or chocolate
Brownie
$5.00